Coconut Shikanji Easy Recipe: The month of June is going on. In such a situation, there is a tremendous summer in North India. In the summer season, people use various types of drinks to keep themselves cool. If you like to drink coconut water, then you can serve it with a great twist. In summer we all like to drink Nimbu Shikanji. It provides fluidity to the body. Along with this, it also helps in keeping the body cool.
In such a situation, you can easily make a healthy drink i.e. Coconut Shikanji at home. So let us tell you about the easy recipe of making coconut shikanji and the ingredients required to make it (Nimbu Shikanji Ingredients)-
These things are needed to make coconut shikanji-
Coconut water – 1 glass
Soda – 1 cup
Powdered sugar – one and a half teaspoon
Mint leaves – finely chopped
Black salt – 1 pinch
How to make Coconut Shikanji –
1. To make coconut shikanji, first of all, take out a fresh coconut water.
2. After that mix powdered sugar in it.
3. After that add soda to it.
4. After that add lemon juice.
5. Mix all its ingredients well.
6. After that keep it in the fridge.
7. When it cools down, mix mint leaves and black salt in it and serve it cold.
8. Your coconut shikanji is ready.
Disclaimer: The information provided here is based on assumptions and information only. It is important to mention here that ABPLive.com does not endorse any kind of belief, information. Before applying any information or assumption, consult the concerned expert.
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